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Full Menu
Appetizers
$6.95
1. Egg RollsVegetarian egg rolls stuffed with silver noodles, black mushrooms, carrots and cabbage. Served with sweet and sour sauce.
$6.95
2. Fried TofuDeep-fried tofu triangles, served with sweet peanut sauce.
$8.45
3. Thai Fish CakesSucculent fish morsels mixed with a touch of curry paste and chopped green beans. Served with fresh cucumber salad.
$8.45
4. Corn CakesA uniquely Thai specialty: deep-fried fresh corn cakes, served with fresh cucumber salad.
$8.45
5. Chicken or Tofu SatayChicken or tofu strips marinated with fresh herbs and spices, barbecued on skewers, served with peanut sauce and cucumber salad.
$8.75
6. Prawns in a BlanketMarinated prawns wrapped in bacon and rice paper, fried and served with sweet and sour sauce.
$9.25
7. Hoi-JorFried bean curd paper stuffed with ground shrimp and pork, crab meat, and water chestnut, with a side of sweet plum sauce.
$9.25
8. Spicy WingsCrispy chicken wings, sauteed with fresh chili, garlic and topped with crispy sweet basil.
9. Appetizer ComboSampler plate of egg rolls, fish cakes, prawns in a blanket, and fried tofu. Served with cucumber salad and sweet and sour sauce.
Soups
$8.95
16. Tom KaThai-style soup with coconut milk, mushrooms, lemongrass, galanga and lime
juice.
$8.95
15. Tom YumHot and sour soup with mushrooms, tomatoes, lemongrass, galanga (from the
ginger family) and lime juice.
$13.45
17. Po TakHot and sour soup with a combination of seafood (prawns, calamari, fish, and green-shell mussels), lemongrass, galanga, ginger and sweet basil.
Chabaa's Noodle Soups
Served with your choice of noodles.
$7.75
A. Combination Beef Noodle SoupYour choice of noodles with beef slices, stewed beef, beef balls, seasonal
green vegetable, and bean sprouts in spicy beef broth.
$7.75
B. Sliced Beef Noodle SoupYour choice of noodles with beef slices, seasonal green vegetable, and bean
sprouts in spicy beef broth.
$7.75
C. Beef Ball Noodle SoupYour choice of noodles with beef balls, seasonal green vegetable and bean
sprouts in spicy beef broth.
$7.75
D. Stewed Beef Noodle SoupYour choice of noodles with chunks of stewed beef, seasonal green vegetable
and bean sprouts in spicy beef broth.
$7.75
E. BBQ Pork Noodle SoupYour choice of noodles with barbequed pork slices, and bok choy vegetables in
chicken broth.
$7.75
F. Pork and Fish Ball Noodle SoupYour choice of noodles with barbequed pork slices, minced pork, sliced fish
cake, fish balls, and bean sprouts in chicken broth.
$7.75
G. Wonton SoupWontons with barbequed pork and bok choy vegetable in chicken broth. Noodles
may be added with additional $1.00.
$7.75
H. Chicken Noodle SoupYour choice of noodles with chicken slices and bean sprouts in chicken broth.
$8.75
I. Seafood Noodle SoupYour choice of noodles with shrimp, calamari, sliced fish cake, fish balls,
snow mushroom and bean sprouts in chicken broth.
$8.75
J. Yen Tа Fo Noodle SoupYour choice of noodles with shrimp, calamari, sliced fish cake, fish balls,
snow mushroom and spinach or watercress (seasonal) in chicken broth with
chef's red bean sauce.
$9.25
K. Roast Duck Noodle SoupYour choice of noodles with slices of boneless roast duck and yao choy
vegetable in Chinese herb duck broth.
$9.25
L. Stewed Duck Noodle SoupYour choice of noodles with stewed duck thigh and bean sprouts in Chinese
herb duck broth.
$8.75
M. Tom Yum Noodle SoupYour choice of noodles with barbequed pork slices, minced pork, sliced fish
cake, fish balls, ground peanut and bean sprouts in Thai style hot and sour
soup (vegetarian available).
$7.75
N. Vegetarian Noodle SoupYour choice of noodles with Chinese broccoli, napa cabbage, mushrooms, bean
sprouts and fresh tofu in chicken broth (also available with vegetable
broth).
Thai Salads
$8.45
10. Som Tum Papaya salad. Green papaya salad with tomatoes, green beans, ground peanuts, and dried shrimp seasoning with spicy lime dressing. Served on a bed of lettuce.
$9.50
11. Prawn SaladCharbroiled prawns marinated with lemongrass, mint leaves and onions with spicy lime dressing.
$9.50
12. Calamari SaladFlash boiled calamari with onions, mint leaves and chopped ginger with spicy lime dressing, over lettuce.
$9.50
13. Silver Noodle SaladYum woonsen. Silver noodles cooked with shrimp, minced pork, dried white mushrooms, and onions with spicy lime dressing.
$8.95
14. LarbChoice of ground chicken, pork or beef, cooked and seasoned with onions, mint
leaves, roasted rice powder, and Thai chili with spicy lime dressing. Served
on a bed of lettuce.
Thai Curries
Served with your choice of meat. All curries are available with vegetables and tofu instead of meat. Add rice for extra charge.
$8.95
26. Panaeng CurryMedium spicy curry with peanut sauce, coconut milk, and bell pepper.
$8.95
27. Yellow CurryMildly spicy curry made from curry powder, turmeric and Thai spices, with
coconut milk, onion, and potatoes.
$8.95
28. Red CurryMedium spicy curry cooked with coconut milk, sweet basil, bell pepper and
bamboo shoots.
$8.95
29. Green CurrySpicy curry cooked with coconut milk, sweet basil, chili, eggplant and
bamboo
shoots.
Entrees
All entrees are available with vegetables and tofu instead of meat. Come with jasmine rice. Substitute with brown rice for additional $0.60.
$8.95
18. Pad Gra PowChoice of ground meat (chicken, beef, or pork, with prawns add $1.50)
sauteed
with bell peppers, Thai chili, and sweet basil over rice.
$8.95
19. Pad Prik KhingChoice of meat (chicken, beef, or pork, with prawns add $1.50) sauteed with
spicy chili paste and string beans over rice.
$8.95
20. Pad Gra TiamChoice of meat (chicken, beef, or pork, with prawns or calamari add $1.50)
sauteed with fresh garlic and black pepper over rice.
$8.95
21. Pad Prik SodChoice of meat (chicken, beef, or pork, with prawns add $1.50) sauteed with
bell peppers, onions and Thai chili over rice.
$8.95
22. Pad Ma KuerChoice of meat (chicken, beef, or pork, with prawns add $1.50) sauteed with
eggplant, bell peppers, chili and sweet basil in black soy sauce over rice.
$8.95
23. Pad Pra RamChoice of meat (chicken, beef, or pork, with prawns add $1.50) sauteed with
peanut sauce, served on a bed of mixed vegetables over rice.
$8.95
24. Cashew Nut ChickenSauteed crispy chicken with roasted chili, cashew nuts and onions over rice.
With prawns add $1.50.
$9.95
25. Roast Duck over RiceBoneless roast duck on a bed of bok choy vegetable with house made duck
sauce.
Entrees A-La-Carte
Entrees a-la-carte (family portion) come without rice (add rice for extra charge). All entrees are available with vegetables and tofu instead of meat.
$9.95
18. Pad Gra Pow A-La-CarteChoice of ground meat (chicken, beef, or pork, with prawns add $1.50) sauteed
with bell peppers, Thai chili, and sweet basil over rice.
$9.95
19. Pad Prik Khing A-La-CarteChoice of meat (chicken, beef, or pork, with prawns add $1.50) sauteed with
spicy chili paste and string beans over rice.
$9.95
20. Pad Gra Tiam A-La-CarteChoice of meat (chicken, beef, or pork, with prawns or calamari add $1.50)
sauteed with fresh garlic and black pepper over rice.
$9.95
21. Pad Prik Sod A-La-CarteChoice of meat (chicken, beef, or pork, with prawns add $1.50) sauteed with
bell peppers, onions and Thai chili over rice.
$9.95
22. Pad Ma Kuer A-La-CarteChoice of meat (chicken, beef, or pork, with prawns add $1.50) sauteed with
eggplant, bell peppers, chili and sweet basil in black soy sauce over rice.
$9.95
23. Pad Pra Ram A-La-CarteChoice of meat (chicken, beef, or pork, with prawns add $1.50) sauteed with
peanut sauce, served on a bed of mixed vegetables over rice.
$9.95
24. Cashew Nut Chicken A-La-CarteSauteed crispy chicken with roasted chili, cashew nuts and onions over rice.
With prawns add $1.50.
All items are available with vegetables and tofu instead of meat.
$9.95
30. Pad ThaiStir-fried rice stick noodles with shrimp, dried shrimp, seasoning, bean
curd, egg, bean sprouts, chives and a sprinkling of ground peanuts.
31. Pad Si-YuStir-fried flat rice noodles with egg, Chinese broccoli and soy sauce. Choice
of chicken, pork, beef or shrimp (add$1.50).
$8.95
32. Pad Kee MaoStir-fried flat rice noodles with green beans, bell peppers, Thai chili and
sweet basil. Choice of ground chicken, pork, beef or shrimp (add $1.50).
$8.95
33. Raad NaPan-fried flat rice noodles, topped with Chinese broccoli and gravy sauce.
Choice of chicken, pork, beef or shrimp (add $1.50).
$10.45
34. Guay Tiew LordSauteed shrimp, ground chicken, calamari, sliced fish cake, and bean curd,
with white onion, bean sprouts, and celery. Served over flat rice noodles.
$10.45
35. Goy See MeeThai style gravy sauce with shrimp, calamari, sliced fish cake, Chinese
broccoli, mushrooms, carrots, bamboo shoots, baby corn, and green onion.
Served over crispy egg noodles.
$10.45
36. Guay Tiew Nua SubGround beef sauteed with egg and green onion. Served over flat rice noodles.
Thai Fried Rice
$8.95
37. Thai Style Fried RiceFried rice with your choice of meat (chicken, beef, or pork, with prawns add
$1.50) with egg, onions, tomatoes, crab paste, and topped with cilantro and
cucumber.
$10.45
38. Barbecue Pork Fried RiceFried rice with barbeque pork and Chinese sausage, egg, onions, tomatoes, and
crab paste, topped with cilantro and cucumber.
$10.45
39. Roast Duck Fried RiceBoneless roast duck, egg, tomatoes, and crab paste, topped with cilantro and
cucumber, and served with fried rice.
$10.45
40. Fried Chicken over Fried RiceFried chicken cutlet over Thai style fried rice, topped with cilantro and
cucumber. Served with sweet and sour sauce.
$10.45
41. Crab Meat Fried RiceFried rice with crabmeat, egg, and onions, topped with cilantro and cucumber.
$10.95
42. Pineapple Fried RiceFried rice with chicken, shrimp, pineapple, onions, tomatoes, cashew nuts,
and curry powder, topped with cilantro and cucumber.
Vegetable, Vegetarian, Vegan
Our vegetables and tofu items can be made without egg, fish sauce and oyster sauce on your request.
$8.95
43. Tom Yum J SoupAssorted vegetables and tofu in Thai style hot and sour soup with mushrooms, tomatoes, lemon grass, galanga and limejuice.
$8.95
44. Tom Ka J SoupAssorted vegetables and tofu in Thai style coconut milk soup with mushrooms, galanga, lemon grass, and a touch of limejuice.
$9.95
45. Vegetable DeluxeSauteed mixed vegetables, mushrooms and tofu with a light oyster sauce.
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
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Sai-UarNorthern-style sausage with Thai herbs, barbequed and served with peanut, lime wedges, ginger and Thai chili.
$9.95
Isaan SausageNorth eastern-style sausage with Thai herbs and rice, barbequed and served with barbequed and served with peanut, lime wedges, ginger and Thai chili.
$10.45
Nuer YangCountry-styled barbequed beef with spicy tamarind dip.
$10.45
Nam-TokSliced pork or beef seasoned with onions, mint, crushed roasted rice, and Thai chili with spicy lime dressing.
$10.45
Pork Neck or Nam Ток Pork Neck Country-styled barbequed pork shoulder sliced and served with spicy tamarind dip or made nam-tok style.
Tom Saeb Isaan-style spicy and sour soup with fresh Thai herbs with choice of beef stew, pork or chicken.
$8.95
Kaw Tom Kruang Rice soup with onions, celery, fried garlic with choice of ground pork or sliced chicken. With prawns or fish add $1.50.
$16.95
Grilled Fresh Salmon Grilled salmon in banana leaf, served with steamed vegetables and house made sweet tamarind sauce.
$9.95
Kao Pad Ka Na Pla KemThai-style fried rice with egg, salted fish, onions and Chinese broccoli.
$10.95
Kao Pad Naem Stir-fried rice with naem, egg, onions, peanut, chili and ginger.
$9.95
Basil Fried Rice Choice of meat (chicken, pork, beef) stir-fried with rice, egg, basil, bell peppers, Thai chili. With sliced pork shoulder add $1.00.
$9.95
Pad Pаk BoongSauteed seasonal greens (ong-choy, Chinese broccoli, sweet pea tips) in soy bean sauce.
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
Chabaa Thai Cuisine
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here